Our hot Red Devil bake and our hot Welsh rarebit bake make deliciously creamy dips for fruit, vegetables and crusty bread. Here they all come together on this indulgent sharing board – and it’s a head-turning party centrepiece.
- 1. Place the prepared Red Devil hot bake and the hot Welsh rarebit bake in the centre of your board.
- 2. Add the fruit, vegetables, nuts, olives and bread.
- Enjoy with a glass of red wine.
For the ultimate dipping bread, try our tear-and-share wreath – stuffed with melting Black Bomber Cheddar, it’s served hot from the oven.