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From our kitchen table to yours

Elevate mealtimes, picnics and parties with our exclusive recipes, crafted by our chefs to celebrate the award-winning flavours of your favourite Snowdonia cheeses, chutneys and cheese bakes.

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Christmas

Rock Star pigs in blankets
  • 40 Mins
  • 8 People

Rock Star pigs in blankets

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Hot Honey

Spicy Hot Honey Margarita
  • 10 Mins
  • 1 People

Spicy Hot Honey Margarita

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Hot Honey

Hot Honey chicken salad
  • 30 Mins
  • 2 People

Hot Honey chicken salad

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Black Bomber

Baked Black Bomber pesto salmon
  • 45 Mins
  • 4 People

Baked Black Bomber pesto salmon

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Beech Wood

The Ultimate Cheeseburger
  • 30 Mins
  • 2 People

The Ultimate Cheeseburger

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Black Bomber

The Ultimate Varm Macka
  • 20 Mins
  • 4 People

The Ultimate Varm Macka

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Black Bomber

The Ultimate Cheese Toastie
  • 20 Mins
  • 1 People

The Ultimate Cheese Toastie

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Black Bomber

Mother’s Day brunch board
  • 30 Mins
  • 8 People

Mother’s Day brunch board

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Rock Star

Rock Star cottage pie
  • 120 Mins
  • 8 People

Rock Star cottage pie

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Beech Wood

Beech Wood Pulled Pork Wrap
  • 10 Mins
  • 2 People

Beech Wood Pulled Pork Wrap

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Black Bomber Welsh Rarebit Cheese Bake

Black Bomber Pastry Christmas Tree
  • 60 Mins
  • 6 People

Black Bomber Pastry Christmas Tree

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Cheese Boards

Charcuterie wreath cheeseboard
  • 20 Mins
  • 6 People

Charcuterie wreath cheeseboard

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Cheese Boards

Charcuter-tree Cheeseboard
  • 20 Mins
  • 6 People

Charcuter-tree Cheeseboard

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Amber Mist

Autumn Cheeseboard
  • 45 Mins
  • 6 People

Autumn Cheeseboard

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Black Bomber Welsh Rarebit Cheese Bake

Halloween Pumpkin Bake
  • 60 Mins
  • 4 People

Halloween Pumpkin Bake

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Black Bomber Welsh Rarebit Cheese Bake

Cheese bakes winter sharing board
  • 35 Mins
  • 6 People

Cheese bakes winter sharing board

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Black Bomber Welsh Rarebit Cheese Bake

Black Bomber Roasted Cauliflower Cheese
  • 60 Mins
  • 2 People

Black Bomber Roasted Cauliflower Cheese

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Beech Wood

Pulled-Pork Tacos, Two Ways
  • 45 Mins
  • 4 People

Pulled-Pork Tacos, Two Ways

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Quick & Easy

Poutine with Rock Star
  • 30 Mins
  • 2 People

Poutine with Rock Star

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Cheese Boards

Spring Grazing Board
  • 10 Mins
  • 4 People

Spring Grazing Board

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Quick & Easy

Black Bomber Pesto
  • 20 Mins
  • 6 People

Black Bomber Pesto

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Bouncing Berry

Bouncing Berry Cheese Scones
  • 45 Mins
  • 8 People

Bouncing Berry Cheese Scones

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Cheese Boards

  • 40 Mins
  • 4 People

Rock Star Ploughman's Platter

Everyone loves a ploughman’s – and Rock Star, our distinctively rich vintage cave-aged Cheddar, takes pride of place on this one. Best served with home-baked ham, this tasty platter is id...

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Canapes

Rock Star Canapés
  • 10 Mins
  • 4 People

Rock Star Canapés

Simple yet luxurious, these charming canapés are an excellent party starter or nibble to serve with pre-dinner drinks. Creamy Rock Star vintage cave-aged Cheddar pairs beautifully with th...

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Lunch

Rock Star Welsh Rarebit
  • 15 Mins
  • 2 People

Rock Star Welsh Rarebit

This has to be the ultimate Welsh rarebit recipe: Rock Star, our vintage cave-aged Cheddar, lends it a distinctively rich flavour with sweet caramel notes. It’s the perfect easy-but-indul...

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Cheese Boards

Rock Star Fondue
  • 30 Mins
  • 4 People

Rock Star Fondue

Who can resist the temptation of an indulgent Cheddar cheese fondue? Making it with Rock Star, our vintage cave-aged Cheddar, takes it to another level – and it’s the perfect dish for sha...

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Quick & Easy

Rock Star Apple and Hazelnut Salad with Rhubarb & Gin Dressing
  • 40 Mins
  • 4 People

Rock Star Apple and Hazelnut Salad with Rhubarb & Gin Dressing

Showcasing the cave-aged flavours of Rock Star vintage Cheddar, this apple hazelnut salad recipe is a great light lunch option. It pairs beautifully with a dressing created from Rhubarb &...

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Burgers

Red Storm Chicken Burger with Spiced Tomato & Vodka Chutney
  • 40 Mins
  • 4 People

Red Storm Chicken Burger with Spiced Tomato & Vodka Chutney

Burgers don’t have to mean beef! This spicy chicken burger recipe pairs lean poultry with the rich flavours of Red Storm, our vintage Red Leicester – and it’s served on a toasted brioche ...

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